Restaurant Viña Miguel Torres
Address: Longitudinal Sur Km . 195, Curicó. Located in
Reservations: Reservas: (75) 2564110
A place of great elegance and sophistication, with big picture windows and minimalist decor, the only one located in the middle of vineyards. In this place the tourist will be surprised by its author Mediterranean cuisine and dedicated service, offering a varied menu which can be enjoyed with some of the wines produced by Viña Miguel Torres.
Opening hours: Monday to Sunday, from 12:30 to 16:00 hours. Friday Dinner (only in summer) from 20:30 to 00:00 hours. A la carte dishes and menu.
Pairings: cocktail, first course, main course and dessert; each one with a glass of wine.
Without pairings: cocktail, first course, main course and dessert.
Brasas de Zapallar
Address: Camino Zapallar Km. 0.4. Just after España Av
Reservations: (75) 232 4900 / firstname.lastname@example.org
A special place located on the way to Zapallar, 5 minutes to Curicó downtown, where you could enjoy delicious grilled meats and also a varied menu with preparations based on seafood and fish.
It has á la carte dishes and menu, apart from a big parking area and Wi-Fi.
Opening hours: Tuesday to Sunday, lunch and dinner. Sunday: only lunch.
Address: Carrera 171, Curicó.
Reservations: (56-75) 235 3330
Old big house dating from 1860, built in stone masonry, highlighted by its warmth and careful decor, which respects the property architecture.
Its menu includes the best author recipes by its owner and chef, Marcelo Espina, added to the classic traditional preparations like Magellanic lamb, breadcrumbed conger, with Chilean salad and mashed sweet pumpkin in panko, or Easter Island tuna with mashed pees, bacon and onion caramelized in wine.
There is also the Peruvian ceviche, a great variety of pastries and preparations like the “lomo a lo pobre” and homemade desserts.
Address: Av.España 280, Curicó.
Reservations: (56-75) 231 7697
Meat and seafood restaurant, cozy country restaurant with a lot of wood and stone, in which the meat barbecue is at sight. We are focused on offering a gastronomy with dishes you can not miss like the viscaína codfish, jerez kidneys, mairine corvina, spaghetti in squid ink with seafood with curry. All of our preparations are accompanied with the best wines and sparkling wines of the area.
In the desserts we have handmade ice creams, specially the hazelnut ice cream, also the Fuego Bendito cake, chocolate cake with berries sauce and the classic desserts like “natilla” and “suspiro limeño”.
Address: Manso de Velasco #462, Curicó.
Reservations: (56-75) 226 0804
Nikkei cuisine which combines the ingredients of the Peruvian and the Japanese cuisine. Excellent sushis, ceviches and oriental stir fries.
The invitation is to enjoy the desserts and the unique taste of one of the typical Peruvian dishes, “Causa Limeña”. Here you could find a pleasant environment and the best wines for the most demanding tastes.
Mesón de Quilvo
Address: Longitudinal Sur Km. 179, Romeral, Curicó.
Reservations: (56 75) 297 8324
Beautiful place with a good atmosphere, Mediterranean food and a variety of fresh pastries, where the visitors may enjoy the view of the nice landscapes of the organic vineyards and also visit its gourmet store with a wide offer of local products.
Opening hours: Monday to Sunday from 12:30 to 23:00 hours.